Each year, A Dinner of Hope® consists of a unique culinary cast that creates a once-in-a-lifetime black tie extravaganza.

Craig Shelton, Dinner of Hope, Event Culinary Coordinator

Anthony Bucco, Uproot Restaurant, Warren, NJ

Scott Cutaneo, Equus Tavern, Bernardsville, NJ

Ike Koutrakos, Cooking In Your Kitchen, Fair Lawn, NJ

Josh Kroner, Terrapin Restaurant, Rhinebeck, NY

Arnold Kruck, Park Avenue Club, Florham Park, NJ

Diane Pinder, Donna and Company Artisan Chocolates

The Little Pie Company, Manhattan Store NY

Wine Sommelier, Terri Baldwin, Bernards Inn, Bernardsville, NJ